聯合國糖尿病日-水果愛玉DIY 10/28（三）18:30~21:00

活動名稱： 聯合國糖尿病日-水果愛玉DIY
活動理念： 透過親手製作符合糖尿病人飲食標準的減醣甜點——水果愛玉，讓參與者親身感受糖尿病人利用飲食控制血糖的不易，再詳細介紹減醣飲食的原則和聯合國糖尿病日，希望能提升慈濟大學學生對糖尿病的認識。
活動內容： 介紹糖尿病日、互動小遊戲、製作水果愛玉
活動時間： 115/10/28（三）18:30~21:00
活動地點： 中央校區 H206 教室
參加對象： 慈濟大學學生（限定人數 30 人）
報名截止日： 115/10/26（一）23:59
報名連結：https://forms.gle/eFoyq5wukUe8yqJ39
餐點說明： 現場將提供各式水果、愛玉、蜂蜜供 DIY 使用
主辦單位： 慈濟大學醫學系國事部 SCOPH 部門
主講者： 醫學系一年級 陳暄蓁
聯絡人： 醫學系二年級 陳柔榛（電話：0906175200 / 信箱：114101108@gms.tcu.edu.tw）

Event Title: World Diabetes Day – Fruit Aiyu Jelly DIY Workshop

Event Concept:
By handcrafting fruit Aiyu jelly—a low-sugar dessert that adheres to diabetic dietary standards—participants will gain a firsthand understanding of the challenges faced by individuals with diabetes in managing their blood glucose levels through dietary control. The workshop will also provide a detailed introduction to the principles of low-sugar diets and the significance of World Diabetes Day, aiming to enhance the awareness of diabetes among Tzu Chi University students.

Event Content: Introduction to World Diabetes Day, interactive games, and fruit Aiyu jelly making.

Event Time: Wednesday, October 28, 2026, 18:30–21:00

Event Location: Classroom H206, Main Campus

Target Audience: Students of Tzu Chi University (Limited to 30 participants)

Registration Deadline: Monday, October 26, 2026, 23:59

Registration Link: https://forms.gle/eFoyq5wukUe8yqJ39

Catering Information: Various fruits, Aiyu jelly, and honey will be provided on-site for the DIY activity.

Organizer: Standing Committee of Public Health (SCOPH), Department of Medicine, Tzu Chi University

Speaker: Chen, Hsuan-Chen (First-year student, Department of Medicine)

Contact Person: Chen, Ju-Chen (Second-year student, Department of Medicine)
Phone: 0906175200 / Email: 114101108@gms.tcu.edu.tw